Heirloom Tomato and Black Barley Salad

The recipe to follow is from Christmas eBook A Local Table by Fremantle food stylist and recipe developer, Kate Flower. For more local Christmas inspiration head to her website Kate Flower Food Heirloom Tomato and New Norcia Black Barley Salad Serves 10 (as a side dish) Ingredients 1kg mixed heirloom tomatoes (pick different sizes, shapes [...]

Marine biologist strikes gold with Black Barley

Roger Duggan (right) celebrates his win with renowned food critic and MasterChef judge Matt Preston When the State Government decided to amalgamate fisheries and agriculture, it was pretty much a non-event for Roger Duggan as he had been combining the two for years. Roger grew up on his family’s farm in New Norcia [...]

By |March 18th, 2020|Categories: In the media|0 Comments